The Café-Restaurant des Cluds is a reputed establishment situated at the departure point of the cross-country ski pistes, snow shoe itineraries and walking trails. Situated on the floodlit piste, it is the ideal destination for night-time outings.
The Café-Restaurant des Cluds, welcoming visitors in an authentic environment, has been in the hands of the Chablaix family since 1938. Its cuisine and fondue and filet mignon specialities are reputed throughout the region. Sports enthusiasts, families and groups of friends come here to enjoy the convivial atmosphere. It is also possible to spend the night in its two rooms which have been completely renovated.
The café-restaurant is ideally situated at the departure point for numerous summer and winter nature excursions in the Jura. It stands next to the cross-country ski pistes and snow-shoe trails which are floodlit until 10 pm, and is an ideal destination for company outings or a group of friends.
Whether just for a halt at the end of a hike, or simply to take advantage of the sunny terrace, the place offers a breath of energizing fresh air.