Ideal for a coffee and croissant at dawn before taking the early train or even for a longer stop, the Station Buffet has a wide range of dishes on offer.
The Station Buffet has re-opened its doors after a seven-year hiatus. Different sorts of burgers (vegetarian too), or a simple steak with homemade French fries, as well as salads, pasta or prawns, escalope cordon bleu and homemade rösti, dishes that appeal to all tastes. A variety of fondues, different sorts of fish and pastries such as cheese or mushroom, are also on the menu. An ideal stop after a journey or as a simple jaunt after a visit to the Iron and Railway Museum or the nearby Caves. In addition, a fully-renovated room is available for private parties.